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Tags: vegetarian cooking, healthy eating, healthy food preparation, pressure cooking, how to use a pressure cooker, learn how to cook, cooking videos

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Blue Point 4.8 Qt Pressure Cooker (Stainless Steel) (7"H x 10"W x 17'D)

Blue Point 4.8 Qt Pressure Cooker (Stainless Steel) (7"H x 10"W x 17'D)

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Too busy to cook? Not anymore! Once you discover the benefits of pressure cooking with the Blue Point 4.8 Qt Pressure Cooker, you'll never order take-out again! With a pressure cooker, you save up to 70% of the regular cooking time! Each pressure cooker has two pressure levels, a gentle pressure level for cooking delicate food like vegetables and fish, and a speed pressure level for cooking meats and stews quickly. Not only are Blue Point pressure cookers convenient, they are also safe and reliable. The valve only engages once the handle is properly locked and it ensures a safe build-up of pressure and opening of the lid by automatically closing once the oxygen has escaped. The valve also automatically releases any excess pressure to maintain a safe level at all times. The cooker can only be opened if it has been depressurized completely. The stainless steel lid locks into place, creating a tight seal, and pressure can only build if the lid is put on correctly and locked. It is impossible to open the lid with pressure inside. There is also an automatic steam release function at the main control valve, which permits excess steam to escape if necessary. There's a perfectly sized Blue Point pressure cooker for you! Assembly level/degree of difficulty: No Assembly Required.

• Color: Stainless Steel
• Size: 7"H x 10"W x 17'D
• Made in Germany from high quality 18/10 stainless steel.
• UL, GS, and CE safety-certified.
• Two pressure settings and a large indicator rod.

Available at Amazon : Check Price Now!

*** Product Information and Prices Stored: Aug 22, 2011 11:07:55 ***

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How refried beans or bean dip

How refried beans or bean dip Video Clips.

TheFrugalChef.com. Here's how I make my own refried beans. This recipe is also great as a dip bean. I'm using a pressure cooker, because it takes longer to cook things in the air, it's easy and very convenient. Not to mention delicious! I bean blacks, but go ahead and use red kidney beans, if you prefer. Have fun!

Keywords: beans, black beans. refried beans, bean dip, how to use a pressure cooker, pressure cooker, vegetarian

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