Showing posts with label Double. Show all posts
Showing posts with label Double. Show all posts

Tuesday, August 30, 2011

Fissler 021 674 10 000 Blue Point 10-1/2-Quart Pressure Cooker


Fissler 021 674 10 000 Blue Point 10-1/2-Quart Pressure Cooker


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Fissler 021 674 10 000 Blue Point 10-1/2-Quart Pressure Cooker

Fissler 021 674 10 000 Blue Point 10-1/2-Quart Pressure Cooker
Fissler Blue Point pressure cookers combine healthy nutrition with gentle cooking, since atmospheric oxygen is expelled and the cooking periods are quite short. Vitamins and minerals, as well as nutrients and flavor, are thus preserved. You can see and taste the difference. With Blue Point, you save up to 70% of the regular cooking time and as much as 50% of the energy traditionally used in cooking. Blue Point pressure cookers have two pressure levels, a gentle pressure level for cooking delicate food like vegetables and fish without destroying nutrients, and a speed pressure level for cooking meats and stews quickly. Blue Point pressure cookers are very unique in that they are completely silent. There is no unnerving rattling or hissing while pressure is inside. Once the oxygen is expelled and the valve locks into place, hardly any steam escapes into the air during the cooking process keeping the kitchen cooler. Because there is no steam, there are no cooking odors. Blue Point pressure cookers exceed the minimum safety requirements of Europe and the United States with patented innovative features such as the Euromatic safety valve, residual pressure block, interlocking lid, and automatic steam release. The CookStar all-stove base, comprised of a pure aluminum core and high-quality 18/10 stainless steel, ensures that the base that will never separate or warp. The energy-saving base also provides quick optimal heat distribution, diffusion, and storage without any hot spots. Safe for use on induction stoves and in the dishwasher. Limited lifetime warranty. Made in Germany.

Fissler 021 674 10 000 Blue Point 10-1/2-Quart Pressure Cooker

  • 10-1/2-quart pressure cooker made in Germany from high quality 18/10 stainless steel
  • Encapsulated Super Thermic base heats the pot quickly and evenly and saves energy
  • Two cooking levels, large blue cooking indicator, rinsable valve
  • Ergonomic handle and side handle; safe for use on induction stoves
  • Dishwasher proof; lifetime warranty against defects

Fissler 021 674 10 000 Blue Point 10-1/2-Quart Pressure Cooker

Available at Amazon : Check Price Now!


Fissler 021 674 10 000 Blue Point 10-1/2-Quart Pressure Cooker
*** Product Information and Prices Stored: Aug 30, 2011 18:21:43 ***

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Sunday, June 26, 2011

Chef's Design 19-Inch Double Burner Griddle


Chef's Design 19-Inch Double Burner Griddle


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Chef's Design 19-Inch Double Burner Griddle

Chef's Design 19-Inch Double Burner Griddle
Double Burner Griddle

Chef's Design 19-Inch Double Burner Griddle

  • Excalibur Non-Stick Coating.
  • Grease wells channel fat & oil away from food
  • Not suitable for glass/flat top ranges.
  • Quickly thaws frozen foods.
  • Made in the USA.

Chef's Design 19-Inch Double Burner Griddle
Measuring 19 inches long and 10-1/2 inches wide, this range-top griddle spans two burners and can churn out large quantities of pancakes, bacon, grilled cheese sandwiches, or burgers to a waiting crowd. The griddle is constructed of heavy, hand-cast aluminum, which provides excellent heat conduction so foods cook evenly at lower temperatures. The top of the griddle is coated with an Excalibur nonstick surface, reputed to be the toughest nonstick material available because it is reinforced with stainless steel. The coating promotes healthier cooking with fewer fats and easily rinses clean in hot soapy water, requiring no seasoning to maintain its performance. For more help with fat-free cooking, the griddle has a grooved edge that drains away all fats from meats and channels them into a corner well. Perhaps the most unique feature of this griddle, however, is its defrosting ability. Without using any heat, the aluminum construction actually transfers natural heat from the air to frozen foods placed on the griddle's surface. Although a bit slower than using the microwave, thawing on this griddle ensures that the edges of foods don't get cooked and dried out as they do during microwave thawing. Thawing time ranges from about 15 minutes for a single hamburger patty to about 45 minutes for a 1-inch-thick steak and requires that the food is turned once for even defrosting and for retaining the food's flavor and juiciness. To keep the nonstick surface intact, the manufacturer recommends against using abrasive sponges, metal utensils, and the dishwasher. Wisconsin Aluminum Foundry offers a 25-year limited warranty on this griddle. --Cristina Vaamonde
Chef's Design 19-Inch Double Burner Griddle

Available at Amazon : Check Price Now!


Chef's Design 19-Inch Double Burner Griddle
*** Product Information and Prices Stored: Jun 26, 2011 03:54:35 ***

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